Nova Scotia's famous Annapolis Valley, with the steep ridge of the North Mountain protecting it from the winds of the Bay of Fundy and the lush tree lined South Mountain holding the heat, has for hundreds of years been the bread basket of the province. In the fall the region produces a beautiful supply of fruit and vegetables, and is famous for it's delicious apples and world class pumpkins. As you sip this delightful coffee you will be reminded of this wonderful area and time of year.
Roasted on site in our coffee loft, all of our artisanal coffees are crafted in small batches by trained roasters allowing them to have complete control of the process from raw coffee to finished drink. Using only 100% Arabica beans, from coffee growing regions throughout the world, we have taken the time to develop our coffees to ensure they are balanced perfectly. Savour their delicious smooth taste and aroma in the early morning, afternoon or as a wonderful after dinner drink. Great for those cold days we have along the rugged shores of Canada's Maritime Provinces.
Available Ground, and Whole Bean.
This Gourmet coffee was locally roasted with only 100% Arabica beans. This delicious coffee is not sweet and contains no sugar. Savour its luscious smooth taste and aroma in the early morning or as a wonderful after dinner drink.
INSTRUCTIONS: Using any drip coffee machine or other method, use cold freshly drawn water and apply one heaping tablespoon of coffee per 6 fl. oz of water. You can adjust to personal taste, of course. We recommend using a French press for brewing our gourmet coffees, but it doesn't really matter what method you use. We hope you enjoy our gourmet coffees as much as we do.
